Comments on: Plethora of Puddin http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/ Balancing Wholesome Nutrition With Sensible Exercise Wed, 08 Feb 2012 13:42:56 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: duodishes http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1980 duodishes Mon, 18 May 2009 19:04:18 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1980 The quesadilla and cookies are winners! The quesadilla and cookies are winners!

]]> By: Shelby http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1979 Shelby Thu, 19 Feb 2009 23:22:44 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1979 Hey girl, another comment on this post... How much protein powder did you use with the wheatberries? Did you use a whole scoop? I'm planning on making this for breakfast tomorrow and just wanted to make sure it was as delicious as yours looks =) Hey girl, another comment on this post…
How much protein powder did you use with the wheatberries? Did you use a whole scoop? I’m planning on making this for breakfast tomorrow and just wanted to make sure it was as delicious as yours looks =)

]]> By: ttfn300 http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1978 ttfn300 Tue, 17 Feb 2009 12:10:08 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1978 ooh, so glad to hear about your good news on the job front!!! your b'fast quesadilla and grain puddin look so yummy... and your cookies, one lucky bidder!! ooh, so glad to hear about your good news on the job front!!! your b’fast quesadilla and grain puddin look so yummy… and your cookies, one lucky bidder!!

]]> By: Heather Eats Almond Butter http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1977 Heather Eats Almond Butter Mon, 16 Feb 2009 21:16:06 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1977 <strong>Hi Natalie, Thanks for reading my blog and for your encouraging words. I'm sorry about your knee problems, but what you said is so true. We need to listen to our bodies and rest so that we can still be active years from now. Thanks - I needed to hear that. Have a good day. :)</strong> Hi Natalie,
Thanks for reading my blog and for your encouraging words. I’m sorry about your knee problems, but what you said is so true. We need to listen to our bodies and rest so that we can still be active years from now. Thanks – I needed to hear that. Have a good day. :)

]]> By: gina (fitnessista) http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1976 gina (fitnessista) Mon, 16 Feb 2009 20:14:33 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1976 hey if you didn't fill your weekend with exercise, you certainly filled it with delicious eats!! i really hope your hammie heals soon :/ my nana used to call me puddin when i was little... this post made me so nostalgic! I TRIED THE OAT BRAN THIS MORNING! i thought of you the whole time i was in oaty bliss. it was amazing and i love the texture! the cookies look INCREDIBLE! if you have an extras, you know where i live haha :D hope you're having a wonderful day! hey if you didn’t fill your weekend with exercise, you certainly filled it with delicious eats!! i really hope your hammie heals soon :/
my nana used to call me puddin when i was little… this post made me so nostalgic!
I TRIED THE OAT BRAN THIS MORNING! i thought of you the whole time i was in oaty bliss. it was amazing and i love the texture!
the cookies look INCREDIBLE! if you have an extras, you know where i live haha :D
hope you’re having a wonderful day!

]]> By: thelongweigh http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1975 thelongweigh Mon, 16 Feb 2009 20:05:08 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1975 All your bowls of lovin look delicious! I love your adventures in the breakfast arena! Congrats on the job situation! Thats so great you get to stay where you are at and do more of what you love! Hope you have a great week! All your bowls of lovin look delicious! I love your adventures in the breakfast arena!

Congrats on the job situation! Thats so great you get to stay where you are at and do more of what you love! Hope you have a great week!

]]> By: Erin http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1974 Erin Mon, 16 Feb 2009 20:04:13 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1974 Congrats! Wow, things happen for a reason, right? Congrats! Wow, things happen for a reason, right?

]]> By: Natalie http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1973 Natalie Mon, 16 Feb 2009 18:57:25 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1973 I'm a new reader to your blog but wanted to let you know i can totally empathize...i'm a huge runner and recently started having trouble with one of my knees. I'm seeing a PT 3 times a week and it's helping but I haven't been given the ok to run again yet. It sucks!! So, Just wanted you to know I know how you feel :) ...I just keep telling myself it's worth it so that years from now I'll still be running! I’m a new reader to your blog but wanted to let you know i can totally empathize…i’m a huge runner and recently started having trouble with one of my knees. I’m seeing a PT 3 times a week and it’s helping but I haven’t been given the ok to run again yet. It sucks!! So, Just wanted you to know I know how you feel :) …I just keep telling myself it’s worth it so that years from now I’ll still be running!

]]> By: Heather Eats Almond Butter http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1972 Heather Eats Almond Butter Mon, 16 Feb 2009 17:21:18 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1972 <strong>Tryingforatri, Hello. If I use oat bran or rolled oats for the pudding bowls, I usually cook them on the spot. Oat bran cooks especially fast - only takes one minute or so. Then I just use my hand blender right in the pot. For the wheat berries & barley, I'll cook up a big batch at once, and keep them in the fridge. Then to make the puddings, I just dump grains, liquid, and other mix-ins into my Vita-Mix blender. Fast, easy, delicious!</strong> Tryingforatri,
Hello. If I use oat bran or rolled oats for the pudding bowls, I usually cook them on the spot. Oat bran cooks especially fast – only takes one minute or so. Then I just use my hand blender right in the pot. For the wheat berries & barley, I’ll cook up a big batch at once, and keep them in the fridge. Then to make the puddings, I just dump grains, liquid, and other mix-ins into my Vita-Mix blender. Fast, easy, delicious!

]]> By: Heather Eats Almond Butter http://heathereatsalmondbutter.com/2009/02/15/plethora-of-puddin/#comment-1971 Heather Eats Almond Butter Mon, 16 Feb 2009 17:18:53 +0000 http://heathereatsalmondbutter.com/?p=1391#comment-1971 <strong>CCV, your comment came through yesterday to my email, and so I don't know what happen to it...silly Wordpress. Thanks for the link love!</strong> CCV, your comment came through yesterday to my email, and so I don’t know what happen to it…silly WordPress. Thanks for the link love!

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