Yesterday, Scottie, my brother, came over for our weekly Breakfast Club get-together…meaning he shows up at my house mid-morning after a late night of post CMA Awards parties, and I make him breakfast and coffee.
Usually, I have a nice meal all planned out, perhaps an omelet or French toast. However, yesterday, it was Scottie’s choice from any one of Katie’s oatmeal recipes. His eyes immediately stopped at Peanut Butter and Banana Fusion. Really, there was no need to look any further.
Onto the stove-top went 1/2 cup old fashioned oats, 1/2 cup water, 1/2 cup light coconut milk, and a pinch of Celtic Sea salt, and into the food processor went the following…
1/2 of a banana and 2 heaping spoonfuls of my NutellaBU. Nutella Banana Butter? Yes, it took everything that was in me not to dive straight in with my tongue. After the oatmeal finished cooking, I poured it in the processor and blended it together with the NBB.