This morning I woke up craving toast with jam and nut butter. However, we had no bread. So, I made the next best thing…
Oat bran with Trader Joe’s reduced sugar strawberry preserves and Naturally Nutty Cinnamon Cashew Butter.
I think this is the first time I have ever made nut butter and jam oats…boy, have I been missing out! I love how the preserves slightly sweetened the oats, and the cashew butter provided the perfect topping. I stirred it into my warm oats and got a little taste of it in every bite. Yum…who needs toast? 😉
After breakfast, Alice (CD’s mom) and I took the pups for an hour-long walk, and then we had to say goodbye and take her to the airport. Alice, so glad you got to come to Nashville this weekend for the baby shower. Next time we see her, the HEABlet will be here. So weird and exciting and fun. Less than 9 weeks to go. Can you believe it?!?
Oh, and many congrats to Brandi!
You’re the winner of the Naturally Nutty Chocolate Cherry Peanut Butter. Enjoy!
What’s your favorite way to eat nut butter and jam?