A Waffle Fit For The King

by HEAB on September 22, 2010

Today is special for 2 reasons:

1) It’s Waffle Wednesday! It’s been way too long since I cranked out some homemade waffles, and I decided today needed to be the day.

I got early and left the house at around 5:30 AM as I was due to be outside my friend’s apartment building at 6 AM. I walked the 1.5 miles there, and then we walked to a local coffee shop for some coffee (decaf for me…caffeine, I miss you.), and afterwards, I walked back home. By the time I got back, it was after 8, and I was definitely ready for some breakfast! So, I heated up my waffle iron, and mixed up the Non Dairy Queen’s recipe for Oatmeal Peanut Butter Waffles. Sarena, we have another winner. Truly my friend, you are a genius in the kitchen! I could barely stop eating the batter!

Guess what I toppings I used? Remember my HEABified Elvis Sundae?


The Elvis Waffle

While my waffle cooked, I fried one strip of bacon and then in the same skillet fried one banana with several shakes of cinnamon. I then topped my oatmeal peanut butter cookie, um, I mean waffle with the bacon, banana, and a drizzle of maple syrup. Wow! The only problem was I could have easily eaten two of these. Should have doubled the recipe! Now, onto the other reason why September 22 is so special…

2) Three years ago today…

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Happy Anniversary CD. I love you so so much! :)

We were married in Nashville on the patio of one of our favorite restaurants, Park Cafe, surrounded by immediate family and a couple of close friends. It was perfect, and we go back every year for dinner to celebrate our anniversary. CD, I’m so excited about our date tonight!

Did you celebrate Waffle Wednesday today?