Fruit Compote

Ingredients:

• 1 cup fresh or frozen fruit (I like cherries or blueberries)
• 1 packet stevia
• 1/8 tsp guar gum
• splash of water

Directions:

• Cook fruit and stevia together on stove-top over low heat and smash with a potato masher.
• After fruit is heated through, stir in water and guar gum.
• Allow to cool and thicken.
• Eat on pancakes with yogurt.